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Promoting Chinese culinary culture to assist every dining enthusiast in achieving high-yield,

high-growth, and sustainable entrepreneurial success!

Franchise Hotline:400-808-4040 / 19980796057

9 Franchise Advantages

16-year-old mature operation model, assisting franchisees to open stores easily

  • Own Factory

    Secret recipe base material/seasoning produced by the factory, strictly adhering to standardized production processes to prevent taste changes and other issues.

  • One-stop Procurement

    The headquarters boasts a powerful logistics distribution system, simplifying operations, and ensuring the safety and hygiene of raw materials and ingredients.

  • Exclusive Delivery Manager

    Set up and decorate stores on delivery platforms, analyze and report on commercial area competition, diagnose delivery operations, and optimize adjustments.

  • Precise Marketing Planning

    Comprehensive offline store marketing activities, as well as online operations and guidance through platforms like Douyin, Dianping, and mini-programs.

  • Professional Supervision Operations

    Online data tracking, offline store inspection supervision, and timely operational correction to help boost performance.

  • Offline Training, Online Retraining

    SANKU special training camp, 7 days of theory + practice; online platform timely updating of the latest operational methods to support continuous store growth.

  • Product Development

    Constantly developing new dishes to cater to consumer tastes and meet franchisee business needs.

  • Efficient Customer Service

    Immediate response to complaints and feedback, full follow-up, assisting stores in solving complaints and after-sales issues.

  • Successful Experience Sharing from Thousands of Stores

    Welcome to join the SANKUMAOTS'AI franchise, where the headquarters fully supports you and shares
    the successful operational experience of thousands of stores.

8 Franchise Supports

SANKU is your solid backing, with comprehensive support from the headquarters.


  • Site Selection Evaluation

    Assist franchisees with online site selection insights, offline trade area surveys, evaluation of cultural environments, store conditions, market potential, and help in choosing the best store location.


  • Renovation Guidance

    Provide professional branded store image design drawings, customize layouts according to different stores, match with the optimal functional design to fully utilize limited space, and reasonably arrange to maximize capacity.


  • Core Technology Training

    Teach core cooking techniques, including hands-on practice and on-site teaching, with zero reservation in sharing knowledge. You are our partner, and we share a common name; only when you thrive can we thrive.

  •  
    Store Operations and Management Training

    Comprehensive training in all aspects, including procurement, quality control, recruitment and training of staff, inventory, and management. Lack of experience or foundation? It doesn’t matter. In 14 days, you'll be the best store manager!

  •  
    Store Promotion and Marketing Training

    Marketing is actually very simple. We will impart years of marketing experience and provide an intelligent cashier and promotion management system. The successful experience of thousands of stores in promotion and marketing training will be shared, and replication is indeed simple.

  •  
    Preparation Period

    One-on-one customer service tracking: Whether it's store selection, item procurement, marketing plans, or production processes, if there are questions, there are answers. We will arrange for a VIP store-opening consultant to address all your startup concerns.


  • Opening Day

    Early guidance before opening, hands-on operations, and step-by-step teaching. Assist in solving opening promotions, staff training, and marketing guidance issues to ensure you seamlessly and securely step into the role of an entrepreneur on opening day.


  • After Opening

    Nanny-style marketing support, with headquarters assigning a professional team for ongoing market research and validation in regional markets, developing marketing positioning, and strategies. Support franchisees in conducting operational activities to ensure "store value enhancement and continuous operation" for franchisees.